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A blog about food, sweet and savory, as I am determined to try new recipes. Also, I am sure, I’ll tell a little about what my family is up to.  And last but not least, what goes on in the making of our beautiful wedding cakes.


Opsahl, June 22

7/24/2013

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This elegant cake was for a family friends daughter, after having done a cake for their oldest daughter they came back for seconds! It's always great to see friends or family of a past couple ask for my services. The topper was not the usual bride and groom statues but rather a delicate bowl filled with flowers to complement the table center pieces. The cake was accompanied with a table of desserts including mini pecan pies, bite-size flourless chocolate cake and mini assorted fruit tarts. 

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    Author

    Born and raised in Belgium, Marie-France started her business in the beautiful hills of Vermont with her husband and three children. She now lives in North Carolina and has started the Cuisine Lucette business back up. She strives to balance the activities of a busy family, the joys of creating elaborate wedding cakes for countless brides and grooms and the love of homegrown and homemade foods.  

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  • Home
  • Wedding Cakes
    • Delicious Buttercream
    • Smooth Fondant
    • Decadent Chocolate
  • Desserts and favors
    • Cupcakes
    • Desserts
    • Favors
  • Flavors & FAQ
  • Blog
  • Contact